One of the most loved pans in any cook's collection is the versatile Chef's Pan and this eye-catching 28cm, 18/10 stainless steel lidded pan is a sure-fire winner. Ovenproof to 260°C, carrying the pan from stovetop to oven is safe with the certain grip of the two double-riveted ergonomic handles and the base is induction compatible. The crystal clear heat resistant tempered glass lid will seal in flavor and allow a clear view of cooking without having to lift and release valuable heat.

Features:

• Mirror polish / satin finish combination
• Heavy-duty cast handles – double-riveted
• Versatile – saute, shallow fry, braise, steam
• Suitable for induction
• Heatproof glass lid

• Construction: 18/10 stainless steel
• Pot/Frypan Bases: Magnetic steel-clad aluminum
• Cast stainless steel – double-riveted handles
• Lid: Tempered glass
• Dimensions: 28 cm
• Features: Ergonomic design
• Impact bonded bases
• Oven Safe: To 260°C
• Cleaning/Care: Dishwasher safe/ hand washing recommended
• Origin: China
• Warranty: 10 years limited manufacturer's warranty
• Induction Compatible: Yes

• Before First Use - Wash the pan in hot soapy water with a nylon cloth/brush. Do not use harsh scourers
• Routine Cleaning - After cooking, do not put cold water in a hot pan; wait until cool, remove all food and fat residue using hot soapy water and nylon cloth/brush; Heat tint or streak marks can be caused by excessive high heat. Do NOT use excessive high heat. To remove streak marks, mix 2 tablespoons of bi-carb soda with water to create a paste. Apply the paste with a soft cloth in a circular motion, then rinse off as normal.
• For even better results, use the SCANPAN Stainless Steel/Copper Cream Cleanser for an "as new" finish.